Updates

  • UPDATE – POSTPONED UNTIL MARCH 26 Early-stage sustainable innovations face distinct challenges long before questions of scale arise. Moving from ideation and research into real-world use requires access to the right resources, partners, and pathways for adoption. In this session, Ashwathi Iyer will explore how innovators navigate this transition, drawing on concrete case studies that

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    From Ideation to Impact: Commercializing Early-Stage Sustainable Innovation
  • I spent last weekend in New York and in Princeton. My aunt Christie hosted me in Astoria, Queens on either side of my 15th college reunion at Princeton, just as she hosted me on 4 fall breaks. I vacillated about whether or not to go–the job change had me schedule-flummoxed and decision-challenged, and I am

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  • Car-free for a week now. Not going too badly. Getting to the “distant” yoga studio has been easy. Once, I used my Go! Pass and made it to my yoga studio from work faster than it would have taken me to walk home, get my car, drive, and then park. Another day, I walked the

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  • Last fall, Susan invited me to consider taking on Seva as the Dakshina coordinator for my local meditation center. This means that I am the point person for giving to our center and SYDA, the foundation that supports the global mission. Now, this made me deeply uncomfortable for several reasons: I tend to avoid sharing

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  • Stand-up may be the highlight of my workday. There’s something about it–quick status updates, celebrating achievements, sharing milestones, the rhythm of it, team bonding, flagging confusion or misunderstandings, in-jokes (ending of course with “let’s be careful out there”), the ritual… We briefly tried chat standup, but it was annoying and boring, so we went back

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  • So, I apparently am a sucker for modular floorcovering. I didn’t know this until I received the FLOR catalog in the mail. Flor offers lots of color, pattern, and texture options. I like the quilt-esque ones, but they were vetoed by the house’s other occupant. The compromise choice was a mixture of two color variants

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  • We are what we eat, and the choices we make about food matter in terms of our personal health, the health of the soil, and energy consumption. So, to act on our good environmental intentions, and to connect ourselves more deeply with our local community, we joined with another couple to purchase a Community Supported

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